Stout

Tout, which is richly flavored, dark and heavy, is made from pale malt, caramel malt and unmalted barley. Ale is basically made from malted barley thr...

The word stout was simply used to indicate the strength of a beer, so a porter brewed with a higher original gravity would be called a “stout porter.”...

The only main difference many brewers still agree on is the kind of malt that should be used to brew each type of beer. Porters use malted barley and ...