Agar - page 2

agar vs gelatin in microbiology
Both Agar and Gelatin are essential ingredients in the preparation of desserts worldwide. The main difference between agar and gelatin is the source f...
difference between agar agar and china grass
Agar-agar is a versatile hydrocolloid completely soluble in boiling water or milk. Also known as china grass, is a healthy alternative to gelatin. Aga...
agar vs cornstarch
Substituting Agar Flakes With Cornstarch If you're using agar powder, which is finer than agar flakes, it's fine to use a 1:1 ratio of cornstarch to a...
how can agar types differ in composition
What are the different kinds of culture media based on composition?How many types of agar are there?What is the difference between nutrient agar and M...
difference between agar agar powder and jelly powder
Agar-agar texture is chewy and solid, while jelly has a chewy texture and soft. Pondan has a ready-made pudding powder that has full sauce vla, moms a...
how to use agar agar
How to use agar agar. Use 2 tsp of agar flakes to every cup of liquid in a recipe. Like gelatin, it needs to be dissolved in liquid by bringing it to ...
agar vs gelatin microbiology
Both Agar and Gelatin are essential ingredients in the preparation of desserts worldwide. The main difference between agar and gelatin is the source f...